Whether you have recently entered the world of vegan eating, don’t like the texture or taste of eggs, or are just looking to replace eggs in recipes for sustainable purposes, we’ve got your back with 20 different vegan egg alternatives. Check them out! Eggs, commonly found in both sweet and savory recipes, can be easily […]
Read more13 September, 2023
Cooking frozen ground beef might seem like a challenge but with the right techniques, you don’t have to sacrifice taste or texture. Even if you forgot to take the ground beef out of the freezer in time. We’ve all been there! Whether you’re using a stovetop or an Instant Pot, this guide will walk you […]
30 August, 2023
The short Answer: One cup of butter contains two sticks of butter. But unless you have to convert exactly two sticks of butter or one cup of butter, that might not help you. Luckily, a bit of simple math (don’t worry if it’s not your best subject!) can help you figure the rest out. One […]
21 August, 2023
Frustrated with getting measurements in tablespoons when you only have cups? Or vice versa? If you’re baking, getting exact proportions is crucial to the success of your recipe. But you can convert accurately – you just need to know the answer to the big questions: how many tablespoons in a cup? Whether you’re using metric […]
18 August, 2023
If you’ve ever wandered through the soup aisle or scrolled through a recipe, you’ve probably seen them listed. When do you use chicken stock vs chicken bouillon in a recipe? Can you use broth instead of stock? Or vice versa? Sometimes, terms like chicken stock, chicken broth, and chicken bouillon are even used interchangeably. Eeek! […]
3 August, 2023
With all these different types of cooking oils available nowadays, choosing the right one can be a little overwhelming. What will make your life easier is knowing the smoke points of different cooking oils. What’s a smoke point and why it’s important The smoke point of oil is the temperature at which the oil stops […]
23 July, 2023
Knowing how to convert cups to grams is important. A cups to grams conversion is a helpful tool for converting measurements based on the requirements of your recipe. It can be useful if you don’t have a cup measuring set or you just want to make sure your ingredients are totally accurate. For instance, in […]
14 July, 2023
Converting oven temperatures between Celsius (°C) and Fahrenheit (°F) can be challenging, particularly when dealing with gas mark conversions used in the UK. There’s nothing worse than burning a cake or undercooking a chicken because you used the wrong oven temperature or converted the gas mark incorrectly. Guide to Optimal Oven Temperature Settings: Fahrenheit, Celsius, […]
13 July, 2023
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