Converting oven temperatures between Celsius (°C) and Fahrenheit (°F) can be challenging, particularly when dealing with gas mark conversions used in the UK. There’s nothing worse than burning a cake or undercooking a chicken because you used the wrong oven temperature or converted the gas mark incorrectly. Guide to Optimal Oven Temperature Settings: Fahrenheit, Celsius, […]
13 July, 2023
From sizzling steaks to hearty stews, getting the right campfire cooking kit can make it much easier to eat a proper meal in the great outdoors. And we don’t think good food should ever be sacrificed. If anything, it elevates your entire camping experience. There are lots of reasons you might want to cook properly […]
22 June, 2023
Smoothies have become a popular go-to for health-conscious and busy people who need a quick, filling meal or snack. They take only seconds to pull together and if you’re clever about how you make them, they can be packed with a great balance of both micronutrients and macronutrients. From increased fruit and vegetable consumption to […]
28 May, 2023
Tamales are a beloved traditional dish in many Latin American countries, known for their flavorful fillings wrapped in a delicate corn masa dough. If you’ve ever wondered about the best way to eat a tamale or are eager to try one for the first time, you’re in the right place. In this comprehensive guide, we’ll […]
12 May, 2023
As the days get longer and warmer, it’s time to fire up the grill and start BBQ season! There’s very little we love more about the summer than grilling and gathering over great food and drinks. From burgers and hot dogs to juicy steaks and fall-off-the-bone ribs, there’s nothing quite like the taste of food […]
27 April, 2023
Have you heard of Potato Schiacciata before? One of our Whisk creators, Angelo (or maybe you know him as cookingwithbello) has finally shown us the best way to make it! We promise if you tell your friends you’re making Potato Schiacciata they’ll think you’re all kinds of clever and fancy. And they’ll be even more […]
21 April, 2023
Who doesn’t like focaccia? It makes the perfect appetizer for an Italian-themed dinner party, or can do the heavy lifting when it comes to a cheese board or charcuterie platter too. Paired with an arugula salad, some creamy gorgonzola, and slivers of prosciutto for the ultimate al fresco lunch. This overnight focaccia is totally worth […]
7 April, 2023
Looking for Easter brunch inspo? While you’re definitely allowed to eat chocolate ALL day, you might want to work in a few other things to your Sunday morning as well. From sweet treats to savory bites, we’ve collected some of our favorite Easter brunch recipes which will keep the whole family happy – while still […]
3 April, 2023
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